Sweet and Spicy Pretzels

I wanted to try this recipe I found on Recipezaar. You know how the ingrediants just melt in your mouth without ever touching your tastebuds? So I tried it and well, they turned ok. They are much more tasty the next day. Why is that? Some things need time to marinate or infuse together to bring it all together, to taste really good! Like for example, next days potato salad...YUMMO!

So here is the recipe:

Here is the next day look:

So maybe you would like this for your Superbowl party or

a snack for the opening ceremony of the Olympics. I think they

are ok, but maybe someone out there could spruce it up a bit.